Matzo Pizza
Matzo Pizza   GreenLady
Delicious way to use up leftover matzo if you have it--and also very low-cal!...
Directions

Preheat the oven to 350 degrees. Sprinkle both sides of the matzo with a little water to soften slightly. Place the matzo on a lightly oiled foil-covered baking sheet. Spread it with the pizza sauc...

 
Easy Crockpot Bean Soup
Easy Crockpot Bean Soup   Miri4
Essentially, all you need is dried beans, fresh herbs and garlic! Easy and delish....
Directions

Place the beans in the slow cooker and cover with 2 inches of water; soak 6 hours or overnight. Drain. Add the 10 cups of water. Tie up the remaining ingredients except the salt in a cheesecloth bu...

 
Old-Fashioned Diner-Style Vanilla Milkshake
Old-Fashioned Diner-Style Vanilla Milkshake   GTR23
This'll make you feel like you're sittin' in a diner booth with your honey listening to Chubby Check...
Directions

Place the ingredients into a blender and blend for about 30 seconds. Served topped with whipped cream or more ice cream.

...
 
Microwave Corn on the Cob
Microwave Corn on the Cob   Aparajita
This is a no-nonsense recipe for corn on the cob. Perfect for when you run out of stove or grill spa...
Directions

Wet a paper towel, and wring out. Wrap the ear of corn in the moist towel, and place on a dinner plate. Cook in the microwave for 5 minutes. Carefully remove paper towel, and enjoy!

 
Carrot Pudding
Carrot Pudding   Westie
Want eating your vegetables to feel like eating dessert? This is your recipe! A warm, smooth side di...
Directions

Puree cooked carrots with melted butter in blender or food processor. Stir in remaining ingredients. Pour mixture into greased and floured 1-qt. casserole. Bake at 325 degrees for 1 hour or until c...

 
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