American Recipe Site. Vermont-Rum-Balls is Best American food .All american recipes, Best Cooking Site, Find all best recipes

Home / All Recipes / Vermont Rum Balls

Back in the 1940s in rural Vermont, my grandmother and her fellow farm wives passed around cookie recipes every month at their social circle. This was a popular one--it says so right on my grandma's handwritten recipe card!

Submitted by : GolfFanatic

(2 Ratings)

Other Recipes by User

Add to Recipe Box

Print this recipe

Email to a friend

Ingredients

2
egg whites: 1 1/4 cup
ground walnuts: 1 cup
sugar: 3 oz.
semi-sweet chocolate, grated: 3 tsp.
spiced rum(or run extract)
granulated sugar
finely chopped nuts

Directions

In a small bowl, beat the egg whites until stiff. In another bowl, stir together the walnuts, sugar, chocolate, and rum. Fold in the egg whites and mix gently. Roll mixture between your hands to form 1/2-in balls. Moisten balls if necessary with a little rum. Roll the balls in chopped nuts or sugar.

Serve : About 30 cookies

Ready in : 45 minutes

Reviews:(2)