Layer all ingredients into your slow cooker / crockpot in the order listed above and cook on high for 2-3 hours or until firm. Let stand a few minutes and serve. 

Preheat oven to 325. Mix coconut, sygar, flour and salt. Stor in egg whites and almond extract until blended, Drop by tablespoonfuls onto lightly greased and floured cookie sheets. Bake 20 minutes ...