This is made in the crockpot, which keeps it really moist (the spinach helps, too). In addition to b...
Direction

Line your crockpot with tin foil so that it covers the bottom and extends all the way up the sides (you will use it to pull the meatloaf out later). In a large bowl, using your clean hands, mix all...

On a chilly evening, nothing beats slipping into comfy clothes and settling down with a bowl of this...
Direction

Combine all ingredients except the pasta in a slow-cooker; cover and cook on Low for 6-8 hours or on High for 3-4 hours. Stir in the pasta and serve. It's even better the second day!

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Layers of onions, ground beef, and creamy soup topped with savory potatoes—comfort food doesn't ge...
Direction

  • Preheat oven to 350°.
  • Coat the inside of the baking dish with cooking spray.
  • In a heavy skillet, brown the ground beef and drain off any excess fat.
  • Plac...

Best on the Grill...
Direction

  • Form meat into 4-5 oz patties.
  • Combine other ingredients and mix well.
  • Marinate burgers for 1 hour, longer if possible.
  • Grill burgers, rubbing with marinade unt...

Welcome back, 1970s! This is my mom's old recipe, and it's still a big hit at parties--more so, sinc...
Direction

Mix all the ingredients together, including some of the chopped nuts. Add the seasoned salt to taste.

Form into a ball and roll in the nuts.

Refrigerate or freeze.

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