This recipe reminds me of dinner at my mom's kitchen table. Moist, sweet and full of corn, it's wond...
Direction

Preheat oven to 350. Stir all ingredients together and pour into a greased 9x13-inch pan or equivalently sized oval or round casserole. Bake for 1 hour.

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These scalloped potatoes taste great - they are the real thing! ...
Direction

Pan fry the onions until brown in some of the butter and put aside. Boil potatoes until tender and cut into slices. Mix the other ingredients except the cornflakes and 1/2 cup of cheddar cheese wit...

Hearty and nourishing....
Direction

Put the potatoes in a crockpot and cover with water. Cover and cook on High about 5 hours. With the crockpot now on Low, add butter, half and half and sour cream. Cover and cook 20 minutes. Stir in...

Moist, buttery chicken is covered with tangy artichokes and meaty bacon--delicious! I made this up w...
Direction

1. Salt the chicken breasts, saute in the butter, remove from pan and drain.

2. Saute onions in butter and paprika.

3. Stir in flour until smooth; cook about 1 minute.

4. Di...

The fudgiest I've found!...
Direction

Preheat oven to 350F. Grease 9 x 9 inch pan; line with baking paper, extending paper a little over sides.

Stir butter and chocolate in medium saucepan over low heat until smooth. Cool for 1...

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